If you’re looking for an interesting and tasty change to your diet, you may want to consider making some African cuisine. African cuisine is tasty, and something that many people haven’t had the pleasure of eating, this makes it the perfect food to prepare when you bring friends over. Talking about African cuisine as a whole is a large generalization, there are many different parts of Africa that create extremely different types of foods. Fortunately this means that you have many different styles and ideas to choose from, meaning that every time you make African cuisine you can make something different.
If you are interested in African cuisine, there is an excellent African recipes app available from Flavorful Apps™
Barbecue and porridge is what you can expect form South Africa. In fact they may have been the ones who first invented barbecue, meaning that they definitely know their stuff. The general idea is that you have some kind of barbecued meat and you mix it with maize porridge. You can use any of your favorite meats, including chops, steak, kebabs, chicken, whatever your heart desires. Generally barbecued meat is one of the best combinations for maize porridge.
Mozambique has some of the most interesting mixes of foods on the planet. An interesting mix of Arab, Portuguese, and oriental food has made Mozambique famous for their cuisine. If you can just imagine a mixture of fragrant spices, hot pri pri, and delicious coconut sauces, all with a hint of peanuts or cashews.
Take for instance what they call the Galinha à Zambeziana, this dish is chicken cooked in lime, pepper, garlic, coconut milk, and pri pri sauce. If that doesn’t make your mouth water you obviously haven’t tried it.
If you’re looking for a different, yet safe taste we would definitely recommend the cuisine from Mozambique, you are bound to feel delighted with the results.
Nigeria is known for having many different styles of food in their nation. The foods will change depending on their culture, however, almost anyone who knows anything about African cuisine has heard about the jolloff rice.
Jollof rice isn’t anything too complicated, but it’s one of the best foods to supply at parties, along with soups or chips. Joloff rise is generally just rice, tomatoes, onions, and pepper. It’s not anything super complicated, but it’s definitely a great combination of food if you’re looking for something slightly spicy and different. Plus, it’s easy to make and can feed a lot of people.
If you talk to any native from Egypt, and mention Koshari chances are they will either leap for joy, or cry. Either way it’s definitely because of the fond memories that they have of this food. Generally sold as a street food in Egypt, Koshari has become almost an icon of their culture.
The food is a basic, delicious, vegetarian meal. Made of lentils, macaroni, garlic, and chickpeas. Then brought together with some spicy tomato sauce and topped off with a fried onion.
If you make Koshari, plan to remember the experience for days, there’s a reason it’s one of the most popular African foods available.
Donald M Beavers is a best-selling independent author that specializes in recipe, cuisine and cooking books and apps. Don is the founder and operator of the popular cooking website FlavorfulApps.com .